Bruschetta al Pomodoro e Fetta - 4 pieces
$14.00
Turkish bread, fresh tomato , Danish fetta, Basil
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$25.00
Rigatoni pasta, bacon, mushrooms, creamy sauce.
$30.00
Crispy squid dusted in a special fennel semolina flour & flash fried, citrus aioli, chips and a Mediterranean salad
$25.00
Rigatoni pasta, chicken, bacon, creamy sauce.
$30.00
House crumbed chicken schnitzel, smoky Kilpatrick sauce, bacon, mozzarella cheese, chips and Mediterranean salad.
$30.00
House crumbed chicken schnitzel, bacon , mozzarella cheese, tomato sugo, chips and Mediterranean salad .
$30.00
House crumbed chicken schnitzel with gravy
$30.00
Pappardelle pasta,prawns in a garlic cream sauce.
$35.00
Pork belly pieces, crispy crackling, spicy sticky sauce, served with chips & salad.
$30.00
Rigatoni pasta with pan fried prawns, scallops & squid, a hint of chilli, tomato, basil & garlic sauce
$24.00
Rigatoni pasta, tomato, basil & garlic sauce
$28.00
Pappardelle pasta, slow cooked beef cheeks in a classic red sauce.
$65.00
Bacon & mushroom in a creamy white sauce.
$65.00
Chicken & bacon in a creamy sauce
$75.00
pappardelle pasta, prawns in a creamy white wine sauce.
$75.00
Pan fried prawns, scallops & squid, a hint of chilli, tomato, basil sugo.
$57.00
Pasta in basil, tomato sugo
$75.00
Slow cooked beef cheeks, in a classic Sicilian sugo
$45.00
King Valley, Victoria – lifted citrus notes, hints of pear & ginger
$69.00
New Zealand – intense, aromas of lime, grapefruit, nectarine, papaya & mango, mineral – citrus backbone
$45.00
Margaret River – hints of passionfruit & lime balanced with a refreshing crisp finish
$59.00
Hunter Valley – citrus, zest of fresh limes, aromatic & lifted, full rounded palate with green apple & fresh acidity at the finish
$55.00
Hunter Valley – honey butter characters, French oak integrated with melon, nectarine & spice
$45.00
New Zealand – gooseberry & citrus characters with great mouthfeel & a tropical finish
$45.00
Hunter Valley – strong varietal characters, lime & tropical fruit, hint of spice, well balanced palate
$45.00
Hunter Valley – well-crafted elegant wine with fresh green melon & cleansing crisp acidity
$59.00
Clare Valley – a highly aromatic wine, clean & crisp palate, grassy herbaceous notes
$40.00
King Valley Victoria – generous fruit flavours, lovely mid-palate texture, refreshing acidity
$69.00
Benchworth Victoria – lifted cherry fruit, background oak, soft tannins
$89.00
South Australia – dark red with great depth, generous & inviting black fruits, serious structure
$49.00
Limeston Coast & Clare Valley – soft integrated tannins balanced with velvety vanillin oak
$69.00
South Australia – classic Coonawarra; warm, heady & inviting with spice, vanillin, oak & complex fruit characters, well structured
$49.00
Abruzzo Italy – dry full & velvety with good persistence
$130.00
South Australia – full bodied, an elegant front palate supported by full, silky tannins, lavender, redcurrant & leather with creamy oak
$49.00
Hunter Valley – vibrant berry intensity with a hint of sweetness, fresh mouthwatering finish
$40.00
South Australia – balanced &smooth with rounded tannins & a raspberry finish
$69.00
Barossa Valley South Australia – plush fruits & savoury characters 12 month seasoned barrel oak
$45.00
Heathcote Victoria – aromas of berry & white pepper, intense black plum, subtle French oak
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